carvery-menu THE "CARVERY MENU" Example Serving 40 people at $18.50ea $740 mixed-carvery-menu The "Mixed ROast Carvery Menu" Example serving 50 people at $22ea $1100 lunch catering near me Church or Club Functions Pork or lamb alternative From $16.00 per head

Welcome to Chick’ndale Caterers

Chick'ndale Caterers has been servicing the greater Sydney area for over 30 years. Family owned and operated, we aim to service all your catering needs and take great pride in seeing that your event is an outstanding success and one that you will remember for many years. Catering for all occasions:

Servicing the greater Sydney area for over 30 years

For all enquiries please Call 02 9755 2499
We provide numerous menus and foods to cater for all occasions, whether they be business luncheons for 10 people or events for 200, we can tailor a menu to suit your budget and needs. We can also provide staff if required.

Our Classic Menus provide a range of catering options that help in tailoring your own menu. The Classic Menus samples listed are purely to give you a guide. You may have ANY menu for ANY number of people. You may chop and change menus, mix and match, or make up your own. Don't be afraid to mix and match menus from our Individual Finger Foods page.

Office hours are by appointment only.

Hot Deliveries - 7 DAYS

You may have ANY menu for ANY number of people.

Our Classic Menus provide a range of BBQ, buffet, lunch, party catering in Sydney that help in tailoring your own menu.
The Classic Menus samples listed are purely to give you a guide.

The “Carvery Menu”
The “Carvery Menu”
Description
Example Serving 40 people at $18.50ea = $740.00
  • 3kg Leg Ham or Pork or Lamb
  • 3kg Beef Sliced - Ready to serve
  • 50 B.B.Q. Chicken Pieces garnished with Salad
  • 50 Jacket Potatoes and Sour Cream
  • 3kg Coleslaw
  • 3kg Pasta Salad
  • 1 Tray Tossed Salad
  • 2 Garlic Bread
  • 1 Herb Bread
  • Note: the Garlic and Herb Breads can be substituted for 40 Dinner Rolls and Butter Portions
The “Mixed Roast Carvery Menu”
The “Mixed Roast Carvery Menu”
Description
Example Serving 50 people at $22.00ea = $1100.00
  • 50 Dinner Rolls and Butter Portions
  • 5kg Hot sliced Roast Beef with gravy (mustard separate)
  • 3kg Leg Ham (plum sauce separate)
  • 4kg Sliced Leg Pork (apple sauce separate)
NB.. Chicken or Lamb can be substituted for any of the above meats
  • 7kg Salads - choice of 3 from the following: Coleslaw, Potato, Bean salad, Pasta, Celery salad or Rice salad
NB.. Salads can be replaced by hot vegs in season eg. Julienne carrots, Peas, Corn, Baby beans, Cauliflower or Broccoli with Cheese sauce.
  • 1 Garden Fresh tossed Salad
  • 60 Jacket Potatoes with Sour Cream
  • 1 Large decorated Pavlova
  • 1 Large decorated Cheesecake
  • 3kg Fruit Salad
  • 50 Plastic plates, Sweet plates, Plastic spoons, Plastic knives, Plastic forks, serviettes plus serving tongs
  Final numbers to be advised 5 days prior to your order. Increases, but NOT decreases, 4 days prior.
Baked meal
Baked meal
Description
At $16.00 per head : we deliver bulk - your staff serve
  • Bread roll and butter pack
  • Quarter BBQ Chicken or 2 Slices Roast Beef
  • 1 Baked Potato
  • 1 piece Baked Pumpkin
  • Peas and Carrots
  • Rich brown Gravy
  • Choose 2 of the following
    • Pavlova and/or Apple Pie
    • Cheesecake, Mudcake, Fruit Salad
 

Baked meal - Pork or Lamb alternative

At $17.50 per head : we deliver bulk - your staff serve
  • Bread roll and butter pack
  • Pork or Lamb
  • 1 Baked Potato
  • 1 piece Baked Pumpkin
  • Peas and Carrots
  • Rich brown Gravy
  • Choose 2 of the following
    • Pavlova and/or Apple Pie
    • Cheesecake, Mudcake, Fruit Salad
    • For Christmas Functions - try our Hot Brandied Custard and Plum Pudding for only $3.20 extra

ANY menu for ANY number of people.

You may change menus, mix and match, or make up your own.

Don’t be afraid to mix and match menus from our Individual Finger Foods page.

Unit 4, 10 - 12 Childs Road Chipping Norton NSW 2170
Telephone
Head Office